Feed Fannin presents classes on various food related subjects we believe will be interesting and helpful to our community. Our mission is to help educate and train the community on growing, preserving and preparing fresh fruits and vegetables. Classes are held locally and taught by professionals in the field. Everyone is welcome!
• May 13 “Sustainability: Getting off the Grid” with Bill Fleming and Ken Banwart at Hartwood Community
• September 9 “Winter Gardens” with Dr. David Busch at UNG Blue Ridge campus